Perfect to enjoy on hot summer days.
Low in alcohol (about 3.5 to 4%) with low hop bitterness.
A pre assembled kit which includes brewing sugar and extra hops for dry hopping.
We suggest making 20 L and not 23 L for the beer to have more flavour and depth.
Instructions for use:
Prepare as instructions state under the lid but only fill your fermenter to the 20 L mark (not 23 L).
Ferment in the low 20's (the colder you can ferment this beer the better). Add sachet of hops after the beer has fermented for 9 days.
Bottle after the beer has fermented for a total of 14 days using carbonation sugar or carbonation drops.
Leave to carbonate for 14 days before cracking open your refreshing light lager.