BeerLab Home Brew Supplies

Safbrew BE-256 (Abbey/Belgian)

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Active dry yeast recommended to brew a diversity of beers amongst which abbey style beers known for their high alcohol content.  With high attenuation and up to 11% alcohol, Abbaye dry yeast is ideal for Belgians with higher alcohol content. It ferments very fast and reveals subtle and well-balanced aromas

Fermentation temperature: 12°-25°C, Ideally15-20°C

*Formerly called Safbrew Abbaye Dry Brewing Yeast 

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