BeerLab Home Brew Supplies

Irish Stout (Partial mash)

Take the next step in brewing by trying one of BeerLab's easy to brew tried and tested Partial Mash recipe kits. 

 

Smooth and Creamy Irish Stout.

Rich malt background, medium hop bitterness and unmistakable roasted coffee and chocolate flavour from the English Malts used.

 

Makes 20 Liters

Alcohol: 5%

Included in kit: 

  • 500 g Wheat Malt
  • 420 g Roasted Barley 
  • 300 g Lager malt 
  • 110 g Crystal T50
  • 90 g Black Malt
  • 2 kg Dry Malt Extract
  • 17 g East Kent Goldings (5.8 % AA)
  • 16 g XJA/436 hops (12.9 % AA)
  • 5 ml Irish Moss
  • Nottingham yeast
  • 120 g Sucrose (to carbonate)
  • STEP BY STEP INSTRUCTIONS.

 

Equipment needed:

- thermometer

- grain bag

- Large sieve/Colander

- 15 L pot or bigger

 

Please indicate if you would like us to crush the grain when you check out your order.

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