Sold in 100 g sachets
Also known as Chalk
Calcium Carbonate is used to increases pH
1 gram per 3.8L adds 106 ppm calcium, 158 ppm carbonate.
Most effective when added directly to the mash.
Great for dark beers in areas with soft water.
BeerLab supplies quality ingredients and equipment to make your own beer, cheese and spirits -- We're passionate about the art and science of all things fermenting.
We have a store in Cape Town
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