FERMOALE New-E IPA yeast

FERMOALE New-E  IPA Yeast

• Top Fermenting
• 11.5g sachet
• Expiry 30/04/2025

Click here for Technical Data Sheet

Dry active fermenting yeast strain for fermentation of New England IPAs (NEIPA) /Hazy IPAs / Juicy IPAs, Double Hazy IPAs & Hazy pale ales.

Excellent top fermenting yeast strain for brewing New England IPAs (NEIPA), Double Hazy IPAs & Hazy pale ales. It produces a juicy/hazy appearance & a well-balanced tropical fruity ester profile together with some residual sweetness on the background while allowing a pleasant mouthfeel and a wide spectrum of hop flavour attributes on the forefront in hop-forward beers. A very reliable yeast strain choice for consistent production of contemporary hazy or juicy ale beer styles.

Brewing parameters

Beer style: All type of contemporary juicy or hazy ales (i.e. NEIPA/hazy IPAs, double hazy IPAs & hazy pale ales).

Fermentation temperature range: 16-23°C.
Estimated apparent attenuation: 75-80%*
Flocculation & sedimentation ability: Medium-low
Alcohol tolerance: 9-11%
H2S production: Low