Lovibond: 448 - 713
EBC 1300 - 1900
Roasted Barley is a typical ingredient of dry Irish Stouts. Although the colour specification is very similar to Black Malt, Roasted Barley has an intense roasted coffee flavour that bestows a deep, dark colour with flavours to match.
Irish Stout, Heavy, Imperial Stout
Available uncrushed or crushed in-house on request