American Pale Ale - Partial Mash

American Pale Ale - Partial Mash

Take the next step in brewing by trying one of BeerLab's easy to brew tried and tested Partial Mash recipe kits.  Makes 20 liters of beer.

The American Pale Ale is a  refreshing amber coloured pale ale with a citrus-laden hop aroma.

If you love the grapefruit flavours of cascade you will definitely fall in love with this easy drinking beer.

• Alcohol: 5.08%
• IBU,s:  37
• Vol: 20l

Ingredients

• 1 kg Pale Malt
• 100 g Special B
• 300 g T50
• 2 kg Dry Malt Extract
• 30 g Southern Passion hops
• 35 g Cascade hops
• 5 ml Irish Moss
• American Ale yeast
• STEP BY STEP INSTRUCTIONS.

Please note: Carbonation sugar is not included.  Find it at www.beerlab.co.za

Equipment needed:

• 25l Fermentation bucket with airlock
• Sanitiser - recommend No Rinse Sanitiser or Acidisan available on website.
• Thermometer
• Hydrometer - Optional but useful to calculate alcohol %
• Grain bag
• Large sieve/Colander
• 15 L pot or bigger
• Ice or an immersion chiller